Many in Shanghai Characteristics of food Braise in soy sauce meat, drunk crab, sparerib rice cake, Fried bread, small crab cage is the most representative and popular, although can’t eat, but look at the picture also is pretty good.Let food tease taste buds, you ready?
Shanghai popular food, braise in soy sauce meat
Braise in soy sauce meat is a famous local cuisines, fully embodies the local cuisines the characteristics of the “red sauce thick oil”, is one of the highly popular cuisine in Shanghai.
Shanghai popular cuisine: drunk crab
Shanghai drunk crab is Chinese cuisines can characteristics of Shanghai cuisine dishes, one of it is also one of the growing popularity of Shanghai cuisine, look at the pictures feel itching?
Shanghai popular food: pork chop rice cakes
Pork chops Rice cakes Is a kind of economical and practical, unique flavor of Shanghai snacks, has more than 50 years history, sparerib rice cake both ribs aroma, soft waxy crispy rice cakes, very delicious.
Shanghai popular cuisine: Fried steamed bun
In numerous Shanghai cuisine, Fried steamed bun is a native of Shanghai snacks, it is said that there have been hundreds of years of history.”Thin skin do not break again not coke, binary starter by baking, fresh paste sauce to full, the withered bottom thickness is lost.”Is the characteristic of raw Fried steamed bun.
Shanghai popular food: small crab cage
Crab xiaolong in Shanghai is one of the highly popular food, very delicious, and consumers.Crab xiaolong bite down a pack of crab oil, taste full flow, can eat.
Shanghai braise in soy sauce meat, drunk crab, sparerib rice cake, Fried steamed bun, clam small steamed the Shanghai cuisine looked at pictures are coveted, it is no wonder that so popular.
