Many people know that ” Eating in Guangzhou” this sentence, but the Guangzhou What are the specialties but did not know , today’s Food Guide will take you to find the top ten characteristics of Guangzhou delicious morning tea, poached chicken , claypot , Tingzi Yu , porridge , rice rolls , radish offal , wonton noodles , ginger milk , Shuangpinai , everything enough tease your tongue .
Guangzhou specialties : tea
Speaking of Guangzhou ‘s most distinctive cuisine and food culture , I believe that no one will tea to forget. Indeed, Guangzhou tea but nationally renowned , nobody do not know , ah, look at a variety of dim sum are people appetite , shrimp dumplings, dry steamed dumplings, glutinous rice, chicken , rice rolls , spring rolls, carrot cake , chestnut cake , chicken legs , steamed pork ribs, pork buns , egg tarts ……
Guangzhou specialties : claypot
Claypot dishes in Guangzhou , a major feature in many places , by the Guangzhou people’s favorite, especially in cold weather when the claypot eat a warm , warm and happy . Claypot flavor there are many more common sausages , tempeh ribs, mushrooms, slippery chicken poached chicken , ducks and so on.
Guangzhou specialties : poached
Poached chicken dish is very famous in Guangzhou , skin cool Rouhua , light and delicious, in many feast , and ultimately, its presence. There are more famous poached poached Pan River Restaurant , Liwan District Qingping Qingping Road, the hotel system ” Qingping chicken” , Sunflower Garden Sunflower chicken ……
Guangzhou specialties : Tingzi Yu
Tingzi Yu Guangzhou is one of the characteristics of congee , almost all of congee shop are sold to fish , fried peanuts , fried fritters , and other ingredients added to the porridge made of raw materials rather than more complex, crisp and soft smooth, sweet Kami .
Guangzhou specialties : porridge
Porridge , congee very famous one in Guangzhou , with pork balls, liver slices , cooked pig Fen Chang porridge made . Bright white color , Mi water blend , delicious fragrant thick, can not taste .
Guangzhou specialties : rice rolls
Rice rolls , also known as “La gut “, ” chee cheong fun “, etc., are very popular in Guangzhou cuisine, many people like to eat it for breakfast . Good rice rolls another on the tender , crystal clear, eat delicious mouthful , delicate and smooth .
Guangzhou specialties : radish offal
Radish offal , Guangzhou, very unique street food , originating in Guangzhou and 13 rows off the West region , Guangdong has become part of the culture . Some people say that you have to know Guangzhou radish offal from beginning , it was said , did not eat radish offal Guangzhou people who are not real .
Guangzhou specialties : wonton noodles
Wonton noodles , also known as “small Rong ” , is commonly known as ravioli Guangzhou people are extremely popular specialties in Guangzhou , Guangzhou is also one of the most popular breakfast , playing crisp bamboo tooth surface plus thin filling up more than wonton , incredibly delicious .
Guangzhou specialties : ginger milk
Ginger milk , one of Guangzhou’s most famous dessert , ginger and milk it to the main raw material produced by processing , taste mellow and smooth, sweet, spicy, unique flavor and there Nuanwei Table thermal effect .
Guangzhou specialties : Pinai
In addition to ginger milk , Guangzhou, delicious desserts and Shuangpinai , Shuangpinai due first in Guangdong Shunde Daliang , so called great good Shuangpinai . With fresh milk and eggs after boiling, steaming from. Especially recommended Yan Shun Pinai , South letter Pinai .
What specialties in Guangzhou ? Guangzhou delicious cuisine of course far more than the Raiders described above these, there are a variety of fresh seafood, snacks , etc., are good in Guangzhou delicious oh.
